Our 2022 Nebbiolo resembles a delicate, light wine in color and clarity, yet surprises with a robust profile. Aromas of leather, earth, and rose petals mingle with ripe raspberry and strawberry. On the palate, firm tannins and refreshing tartness balance vibrant red fruit, while 18 months in 20% new French oak add subtle depth. The finish reveals layered minerality, reflecting the diverse soils of the Clements Hills AVA.
Our 2022 Cabernet Sauvignon showcases a bold core of black currant, blackberry, and plum, layered with hints of cedar, vanilla, and a touch of spice from 20 months in 65% new French oak. A 40% saignée technique intensifies its richness and depth, creating a concentrated wine with a well-integrated tannin structure. The result is a balanced Cabernet with vibrant fruit intensity, layered complexity, and a smooth, velvety finish.
Our Méthode Champenoise Brut Barbera Rosé is lively and elegant, showcasing vibrant aromas of baked bread and wild strawberries, complemented by delicate floral notes and hints of citrus zest. The palate reveals bright flavors of tart cranberries and raspberries, layered with nuances of pomegranate and red currants. A creamy mousse and lively acidity enhance the refreshing quality, while subtle minerality adds depth. The long, crisp finish is balanced with a gentle touch of toasted almonds, making this sparkling rosé a delightful and sophisticated expression of Barbera and Dolcetto.
This wine is slightly off-dry and exhibits fragrant aromas of magnolia blossoms, apricot and orange peel. Well-balanced and textured on the palate, zesty citrus notes laced with honeysuckle and pear linger with a crisp and clean finish.
The 2022 Chardonnay presents a beautiful balance of richness and vibrance. Tropical fruit such as ripe pineapple and mango unfold on the nose with a burst of freshly squeezed lemon and granny smith apple intertwined with vanilla bean. Seamlessly well-balanced, the bright citrus notes with asian pear and white peach are laced with a creamy texture finishing with notes of freshly baked brioche bread and vanilla custard.
Vibrant, fresh and youthful, our Cinsault bursts with the fragrant essence of summer strawberries and violets, intertwined with juicy raspberries. On the palate, playful notes of morello cherries mingle with fresh pomegranates with the slightest hint of toast leading to a silky finish with gentle tannins.
The Dolcetto from Clements Ridge Vineyard presents a delicate appearance in the glass with enchanting aromas of ripe strawberries, cranberries, and violets. The wine bursts with vibrancy and palate cleansing acidity with high-toned notes of freshly picked red cherries and strawberries, graced by subtle undertones of delicate roses and violets with well-defined tannins.
The Grand Cuvée is a captivating blend of 50% Carignan, 25% Zinfandel, and 25% Cinsault. Medium-bodied and harmonious, it combines Cinsault's summer strawberries, silky tannins, and warm toast with Carignan's spicy cinnamon and clove, along with pomegranate and cranberry notes. Zinfandel adds lively bing cherry, raspberry notes with hints of violets and soft tannins. The result is a well-balanced wine with a firm structure, vibrant finish, and a seamless dance of bright red fruit and subtle spice. A testament to finesse and complexity.
Upon pouring, you'll be greeted by an enticing bouquet of black cherry aromas laced with a hint of vanilla. On the palate, it delights with a burst of fresh cranberries, raspberries, and cherries, offering a plush and fruit-forward experience. The finish is accentuated by an awakening acidity, which is skillfully balanced with supple tannins and toasty notes, leaving a harmonious and satisfying finish. This wine showcases a beautiful blend of two Zinfandels sourced from organically farmed vineyards in Lodi.
Rich from the start, the 2022 Carignan shows great complexity. Bursting with aromas of red strawberry and delicate hints of rose petal laced with fresh ground pepper unfold. The fresh red fruit notes effortlessly flow to the palate complimented with bright acidity and firm tannins.
